Sunday, March 22, 2015
Black Beans with Cilantro Slow Cooker Recipe
Happy 24th day of Crocktober! Im a bit late with this mornings post---I slept in! Weve got stormy weather all day today, a great day to stay inside with a nice bowl of beans.
and fold laundry.
and find all the little sprinkle candy pieces from the "almost" slumber party we had Friday night. The kids decorated their own cupcakes, which means that the sprinkles decorated the floor!
HA!
This recipe comes straight from my friend, Kalyn Dennys site, and out of respect, I am not going to type it up here. Youre going to have to click over to her Kalyns Kitchen site for the ingredients and directions. Kalyns recipes are all South Beach Diet-friendly, and after eating a few too many cupcakes, I really should dig through her archives for more great meals.
I will give you a verdict, however:
The Verdict.
This is my absolute favorite way to have black beans. Kalyn has perfected this recipe---theres no need to add any additional flavor or spices, its just perfect. My kids do pick out the "green stuff," but thats not a problem to me. They also really like to munch on the beans cold the next day as an afternoon snack. The baby is now (9! months) and happily sits in her highchair munching on Kalyns black beans.
GO GIANTS!
other beany recipes you should make. for your heart.
cooking with dried beans tutorial
16-bean soup
beans and rice
coconut beans and rice
bean stew
black eyed pea soup
hoppin john
traditional chili
presidential chili
sweet potato chili (vegan)
refried beans
cowboy beans
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